How to Buy an Air Fryer Most air fryers work with the same basic technology and hence have very similar functionality. All of them use a hot air circulation mechanism to cook food, meaning there is no difference in their designs. However, there are various options of these appliances these days. If you intend to purchase an air fryer, these are key questions that can guide you to a smart buy: How much space do you have on your countertop?
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Obviously, there should be sufficient space for storing and using the air fryer.
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What’s the wattage allowance for your kitchen outlets? It is important as well that your kitchen outlets are able to support a standard air fryer’s wattage requirement, which can range from 800 to 1400 watts. What amounts and types of food do you intend to cook with the air fryer? Knowing the types and amounts of food you will be cooking, is important in your choice of an air fryer. Regular air fryers can cook between 1.8 and 2.5 pounds of food, which is great for general daily cooking. However, if you intend to use the air fryer to cook a turkey or chicken, you’ll need something a bigger than the usual capacity. What level of control and features do you need? Knowing the settings you can have with the air fryer also helps lead you to a smarter decision. Air fryers can usually be set to 360 degrees and have built-in timers simple cooking. However, depending on the model and brand, they may not get as hot as necessary to cook certain types of food. Some air fryers let you cook two or more food items simultaneously yet separately. Other Considerations While they usually cost above $200, air fryers are quite economical as mini fryers. Clearly, they are indispensable to those who enjoy fried food. If you love variety, you’ll enjoy the range of colors these appliances come in. As it simplifies the process of frying food from beginning to end, an air fryer is easily a valuable appliance for you and your whole family. Compared to oil frying, air frying significantly reduces prep, cooking and cleanup time altogether. Additionally, air fryers provide the extra benefit of making fried food healthier. Of course, foods that taste great when fried can also be as fantastic when baked. Food’s texture is different when it’s baked and when it’s fried; if baking doesn’t reduce the food’s palatability, why not go ahead with it? And here’s the best thing: air fryers are good for baking too, not to mention roasting and grilling! Now that’s some flexibility that isn’t always available in your ktichen.